King Rice Oil Group Joins Academic Forum “Thailand Sustainable Food Horizons 2026–2030: Vision and Direction for Sustainable Thai Food”

On January 20, the Department of Science Service (DSS) under the Ministry of Higher Education, Science, Research and Innovation (MHESI) organized a conference and academic forum titled “Thailand Sustainable Food Horizons 2026–2030: Vision and Direction for Sustainable Thai Food” to strengthen the competitiveness of Thailand’s food industry and prepare for changes in the global market.

On this occasion, Ms. Thida Sirisukpornchai, Research and Development Manager of Thai Edible Oil Co., Ltd., represented the company in sharing knowledge and exchanging perspectives with representatives from government agencies, research institutes, universities, and private sector organizations—more than 35 organizations in total—at The Sukosol Bangkok Hotel.